Friday

Eastern Pavilion


If you are looking for good stringbeans "al dente" this is the place. Just think about how long it takes to cut all those stringbeans. For that reason alone, this is the best bet. There can be a bit of confusion about the stringbeans. On the lunch menu you can get chicken with stringbeans in a brown sauce. However, on the dinner menu, the dish is ginger chicken with stringbeans. The ginger stringbeans are better. Therefore, you must ask for the ginger stringbeans at lunch. They will do it. If you are really hungry at lunch, order the Shrimp with Lobster sauce which comes in a family size bowl, enough for two. This restaurant is a little bit high on spice and salt, but very tasty and consistently good. One of the best bets in the neighborhood. It is very clean and service isn't bad. For dinner I recommend the Chicken with Basil, a little pricey but very good.

The best waiter is Peter; however Peter moved Kimi's in Port Jefferson......which only leads us to Frankie. Frankie is not a great waiter but he has personality. The other waiters are dead.

1 Comments:

Anonymous Anonymous said...

For all you vegetarians, I recommend the broccoli with garlic sauce.

5:17 PM  

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